Page 5 of 10
Extensive planning by ÂÒÂ×ÊÓƵ Dining supports safe environment for guests this fall
July 28, 2020
ÂÒÂ×ÊÓƵ Dining has created new protocols and reimagined serving stations this summer to support health and safety at all dining locations.
Jay Vetter talks future of college dining on Food Management podcast
May 21, 2020
ÂÒÂ×ÊÓƵ Dining Executive Chef Jay Vetter was featured on a recent Food Management podcast focused on the COVID-19 pandemic and its impact on college dining.
Tonight on Phoenix Flavors: homemade Alfredo sauce
May 20, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of ÂÒÂ×ÊÓƵ and ÂÒÂ×ÊÓƵ Dining, a chef will introduce a new recipe you can cook at home.
Tonight on Phoenix Flavors: cereal milk french toast and cereal milk lattes
May 13, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of ÂÒÂ×ÊÓƵ and ÂÒÂ×ÊÓƵ Dining, a chef will introduce a new recipe you can cook at home.
Tonight on Phoenix Flavors: ÂÒÂ×ÊÓƵ Dining chefs make cookies
May 6, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of ÂÒÂ×ÊÓƵ and ÂÒÂ×ÊÓƵ Dining, a chef will introduce a new recipe you can cook at home.
Tonight on Phoenix Flavors: ÂÒÂ×ÊÓƵ Dining chefs cook fried chicken
April 29, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of ÂÒÂ×ÊÓƵ and ÂÒÂ×ÊÓƵ Dining, a chef will introduce a new recipe you can cook at home.
Tonight on Phoenix Flavors: ÂÒÂ×ÊÓƵ Dining chefs cook homemade pizza dough
April 22, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of ÂÒÂ×ÊÓƵ and ÂÒÂ×ÊÓƵ Dining, a chef will introduce a new recipe you can cook at home.
ÂÒÂ×ÊÓƵ Dining launches ‘Phoenix Flavors’ cooking series
April 16, 2020
The talented chefs of ÂÒÂ×ÊÓƵ Dining Services are presenting weekly virtual cooking demos to share fun and easy recipes with the ÂÒÂ×ÊÓƵ community.
Grace Contino gives back to the community and the environment as ÂÒÂ×ÊÓƵ’s sustainability intern
March 30, 2020
Through this internship position, Contino has worked behind the scenes for both Campus Kitchen and ÂÒÂ×ÊÓƵ Dining, putting together various initiatives for the ÂÒÂ×ÊÓƵ community. Here's her story.
ÂÒÂ×ÊÓƵ taking precautions to keep campus clean and safe
March 13, 2020
ÂÒÂ×ÊÓƵ Physical Plant and ÂÒÂ×ÊÓƵ Dining are taking steps to clean campus and protect students, faculty and staff from the coronavirus, COVID-19, as it spreads globally.